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Mission Biscotti Bake Session 1

Do you enjoying eating Mission Biscotti or giving it as a gift to friends and family?  Mission Biscotti will be available for purchase every Sunday morning in November.  Proceeds will benefit upcoming short term mission trips.  Last year we baked and sold over 700 lbs of biscotti!

But we need your help NOW with the preparation and baking of these delicious biscotti.  If you are a baker, a foodie, enjoy working with your hands, or just enjoy being in the kitchen with friends and having fun – please volunteer to help make this year’s Mission Biscotti a successful endeavor.   You can join us for a few hour or longer, or whatever fits into your schedule.

We will have two Saturdays for mixing and the first bake:  

September 23rd starting at 8:30 am in the CLC kitchen
October 21st starting at 8:30 am in the CLC kitchen

On Saturday, November 4th, it will be our final bake and bag day.  We will be working from 8 am until 4 pm, again in the CLC kitchen. 

Last year God provided many hands (over 40 people volunteered) and all the work was done by 4 pm.

If you are able to help or are interested, please contact Pat Tansey ( or our Master Baker: Pamela Cappelletti ( to let us know that we can count on your help.   

Earlier Event: September 22
Later Event: October 1
Upwards Registration 2018